Lemon and basil olive oil loaf - by Calypso The cake is balanced, moist, and light. The citrus, basil, and olive oil are a fresh and earthy pairing that complements the sweetness. The cake is naturally vegan - the sparkling water acts as a s...január 10, 2025
Butternut squash on a lemony ricotta bed with evoo-confit garlic - by Soph Gordon A fresh, lemony bed of ricotta embraces a caramelised squash, topped with evoo-confit garlic. Can it get any better?január 10, 2025
